Thursday, February 23, 2017

Yuba Dining in Ukyo Ward, Kyoto (Japan)

In the last 10 years or so, Japan has incorporated the English language in their grade school curriculum. As a consequence of this, the concept of being "lost in translation" is gradually diminishing, particularly in big cities. Still navigating around Japan isn't as easy as you'd think. Vending machines found everywhere (fro train tickets, fast food, etc.) don't exactly have English translation on them. But it's all part of the fun.

I visited Tenryu-ji Temple (UNESCO World heritage site) in Susukinobaba-cho in the Ukyo Ward of West Kyoto. But my main destination was the Arashiyama Bamboo Forest. Before proceeding further, I looked for a restaurant for a fast lunch. I found this along the main road. It specializes in Yuba cuisine. Yuba is tofu skin (soy milk skin). It has rice in the soup; that heady, rich taste of the luxuriantly heavy broth. Yum

What's better: It costs a measly 980 yen, almost a quarter cheaper than many Yuba restaurants I know. Stayed at the second floor with a view of the surrounding hills around the area.

This is the Eye in the Sky!

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